Description for foods.
If you have eaten Japanese Tonkotsu Ramen, can you tell me how it was for you?
I would say, ''It's flavourful, tasty, thick and a bit creamy.''
Does this sound natural?
If you have any descriptions for Japanese Ramen, can you tell me more?

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"Describing foods.
If you've had Japanese Tonkotsu Ramen in the past, would you mind telling me how you would describe it?
I would say, "it's (a )delicious, thick, and creamy( ramen)".
Does that sound natural?
Would you please add more descriptors if you can think of any?"

I've never had the pleasure, but it sounds amazing! I would probably say something like, "it's slices of pork cut up and thrown into a creamy broth soup-stock, with certain vegetables and spices like scallions and garlic thrown in that add a somewhat spicy combination to the aftertaste. Mixed in are high-quality (----)noodles that fill you up and complete this amazing dish!".
Or something. Maybe that just sounds like an advertisement on TV or something. haha